Summary details of course content
To give a broad understanding of the role biocides play within disinfection protocols, the practical options and legal/code of practice requirements.
Who should attend?
Technical, hygiene, production and quality management teams.
The course is specially designed to look at:: Target microorganisms—bacteria, fungi, spores; Adhered cells and biofilms; Legal requirements including BPR and legislation relating to MRLs; Disinfectant types; Application techniques; Factors affecting disinfection efficacy; Disinfectant approval; Disinfectant selection; Disinfection resistance and cell persistence; Wholeroom disinfection; Verification of disinfection.
Cost: £145 + VAT (Members), £195 + VAT (Non-members), £50 +VAT (Students) per delegate
Time: Registration 9.00am with a start time of 9.30am and approximate finish time 4.30pm
Venue: SOFHT Training Room, The Granary, Middleton House Farm, Tamworth Road, Middleton, Staffs, B78 2BD
Lunch, refreshments and certificate of attendance are included in the price.