This introductory course will enable delegates to understand the potential risks, responsibilities, and relevant standards regarding the management of Legionella.
Who should attend?
This course is aimed at Technical, Health & Safety and SHE Managers, Hygiene Managers, and those with an interest in understanding the need of Legionella management.
This course will enable you to identify the management issues to follow to enable you to recognise and address the risks from this micro-organism.
Topics will include:
- Background and history of Legionella and why it is a problem
- Types of “at risk” water systems, UK regulations
- Legislation and guidance
- Risk assessment
- Management (including control, cleaning & disinfection etc)
- Record keeping
- Monitoring through sampling and analysis
Time: 9:30am – 4:30pm
Prices: £232 (Non-Members), £166 (Members), £60 (Students), all plus VAT.