Best Practice, new technologies and practical challenges
With changes in legislation, supplier demands and rodent behaviour the daily challenges faced by pest controllers is ever increasing. This Breakfast Club will look at some of these challenges and aim to understand how they can be tackled. The Breakfast Club will focus on rodent control within food premises and will look at challenges including rodent resistance and rodenticide availability. Ensuring that your pest control service is compliant and effective will be discussed, including the techniques used by technicians such as aspects of mouse behaviour that make control challenging – reluctance to enter bait stations, avoidance of snap traps etc, resistance to rodenticide in rats and actions in the event that resistance is found.
This is the ideal forum for companies of all sizes and for delegates responsible for pest control management within their business.
Places are limited to 25 delegates to ensure that this remains an intimate and informative ½ day programme for all.
£35 + VAT (Members), £70 + VAT (Non-members),
£15 + VAT (Students) per delegate
9.00 am – 12.30 pm
SOFHT Training Room, The Granary, Middleton House Farm, Tamworth Road, Middleton, Staffs, B78 2BD
Continental Breakfast Buffet and certificate of attendance are included in the price.