SOFHT Focus Live! COVID-19 Ongoing Management & Control – ‘Training during Start-up & Ongoing Social Distancing’

1 Day Events, News
20 May

Wednesday 20th May at 12 noon

Join SOFHT for a live web chat on the issues we are facing across different sectors of the industry. 

Ask the panel for advice on the following challenges arising from COVID-19, hear how others are resolving their issues, and share best practice on the following:

Training – start up and ongoing social distancing.

To share experiences, plans and best practice relating to training of staff. Focussing on the restart of a manufacturing or restaurant environment, but also ongoing training relating to social distancing within these sectors and also retail.

There will be an opportunity for members and non-members (non-members at SOFHT discretion) to discuss current issues with the SOFHT panel.

We are always here to support our members and the wider industry and we are aware of the pressure on the food supply chain. We want to be able to support you by helping you respond to the issues that are live right now. A number of these issues continue to be of concern following feedback from our members. If there are other issues related to COVID-19 which are important to you, please advise the SOFHT Office and we will endeavour to address on the next web chat.
Anyone wishing to join the Panel to contact the SOFHT office and also for access information.