Food fraud is causing the food and beverage industry to lose up to £12bn annually, it’s therefore paramount that the industry connects, collaborates and eradicates fraud across the supply chain.
Food Fraud 2018 reunites Food Manufacturers, Supermarkets, Processors, Suppliers, Technology Companies, and Academia from around the globe for an unmissable day of sharing best practices, lessons learned and detection & prevention methods.
VENUE: Radisson Blu Portman Hotel, 22 Portman Square, Marylebone, London, W1H 7BG. Further travel information can be found on our website here.
- Food Manufacturers, Ingredient Suppliers, Local Authorities, Government: £375 +VAT
- Technology, Consultancy and Legal Companies: £550 +VAT
REGISTER: Register online here. You will need to register as normal and then will have the option to enter the discount code SOFHT20 to qualify for 20% off at the end.
If there are any issues with registering online or you would like to register over the phone or by email, you can contact Sarah Wood by email at firstname.lastname@example.org or on 01959 563 311 (ext. 2027).
SOFHT members are eligible to a 20% discount off the published delegate rate £300 plus VAT (was £375). Non-members also are eligible to a 20% discount off the published rate £440 plus VAT (was £550).