Food Hygiene Principles and Practices
1 license £21.00 + VAT (members), £26.25 + VAT (non-members)
The course covers 4 main areas of food hygiene making this training suitable for all. Whether you’re a restaurant owner, a caterer or in any food related industry.
The course takes approximately 60 minutes to complete.
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The course has four lessons:
Upon successful completion of the course a Certificate of Completion is generated and can be printed. |
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How to order 1 license £21.00 + VAT (members), £26.25 + VAT (non-members) Contact the office on +44 (0)1827 872500 or email suwerran@sofht.co.uk |
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