We advise “from farm to fork” on the ever growing raft of legal requirements that impact on all food businesses. Kathryn Gilbertson leads our team. Kathryn is recognised by the legal directories as a leader in the field where “observers regard her as a highly accomplished regulatory lawyer.” We offer advice on the issues that you face – and have probably advised on similar situations before. (Which means we don’t have to waste time looking things up!) Get in touch, we’d be pleased to get to know you and your business. You will find us to be lawyers you can really work with, who, thorough years of experience of working with the food industry, really can add value to your business.
Direct tel: 01733 887621
Office: 01733 887700