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The Society of Food Hygiene & Technology > Downloads

Downloads

  • Cleaning & Disinfection Technical Fact Sheet
  • Pre Requisites for Food Safety and Covid-19 Control
  • Minimising the risk of SARS-CoV-2 transmission through good cleaning and disinfection practices
  • A Practical Guide to the Law Relating to Food’
  • SOFHT Media Pack 2020
  • SOFHT Training Academy Prospectus 2020
  • NEW MEMBERSHIP BENEFITS LIST
  • Membership Application Form 2020
  • Level 4 Food Safety Course 2020
  • Guide to Cleaning and Disinfection Regime With Regard to novel Coronavirus
Forthcoming Events

Events

21Jan

Pesticides in the Food Industry

SOFHT Online Session

04Feb

Internal Auditing

SOFHT Online Session

17Feb

Listeria Management Control *Online Session*

SOFHT Online Session

News

News

  • SOFHT Awards Winners & Finalists Video
  • SOFHT Award Winners 2020
  • Ansell’s Membership of Food Hygiene Society Reflects Responsibility to the Industry

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