Need some technical support and advice? Then look no further.
Whether you are small or large and need support with HACCP, Food Safety Systems (SALSA, BRC etc), Allergen Management, Food Hygiene Ratings, Auditing, Training; I can help.
I have many years of technical experience in the food industry, most recently as a technologist with the Regional Food Group for Yorkshire and Humber providing technical support to many and varied sectors of the food industry.
I have a degree in Food Science, Advanced HACCP and Food Safety, a Lead Auditor qualification and am a registered SALSA auditor and mentor.
Support will be tailored to your needs.
Clear Compliance; providing practical technical support to the food and drink sector.